First Smoked Turkey. (Thanks Kendrick BBQ for some of the ideas.
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Traeger turkey blend pellets. Citrus turkey brine with some added goodies. Used Karl Strauss Boat Shoes IPA as liquid for the bottom of the pan. 180 slow smoke for an hour. 3 1/2 at 225. Came out perfectly.
Smoked 20 pound Turkey with butter under the skin #turkey #turkeyrecipe #bbq
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